St. Kitts & Nevis
Travel tips for St. Kitts & Nevis: safety advisories, currency and cash vs. card, tap water, plugs, local phrases, food, and advice from travelers.
Cash and cards
Carry some cash. While cards work at hotels and larger restaurants, cash is required for taxis, gas stations, and smaller vendors; travelers highly recommend bringing plenty of small US bills, which are universally accepted alongside the local ECD.
Try the food
- Stewed Saltfish: Salted cod simmered with bell peppers, tomatoes, and onions in a savory broth.
- Goat Water: A hearty, spicy stew made with goat meat, breadfruit, and dumplings.
- Pelau: A savory one-pot dish of caramelized chicken or beef mixed with rice, pigeon peas, and coconut milk.
Essentials
- Plugs
- Type A / Type B / Type D / Type G
- Voltage
- 230V, 60Hz
- Driving
- Left side
- Tap water
- Usually safe
- Emergency
- 911 (all services)
- SIM tip
- Pick up a local Flow or Digicel SIM card at the airport or in Basseterre, or purchase an eSIM online before arrival for immediate connectivity.
Etiquette
A 10 to 15 percent tip is customary in restaurants if a service charge has not already been added to the bill, and it is polite to greet people with a 'good morning' or 'good afternoon' before asking a question.