United States
Travel tips for United States: safety advisories, currency and cash vs. card, tap water, plugs, local phrases, food, and advice from travelers.
Cash and cards
Cards work almost everywhere. Recent reports confirm the US is heavily card-reliant and increasingly cashless. Cards are accepted almost everywhere, from vending machines to taxis, making cash largely unnecessary. Contactless is widespread, though some retailers require physical cards.
Try the food
- Hamburger: A juicy grilled beef patty served in a soft bun with lettuce, tomato, cheese, and condiments.
- Barbecue Ribs: Slow-smoked pork or beef ribs slathered in a rich, tangy, and sweet molasses-based sauce.
- Clam Chowder: A thick, creamy soup loaded with tender clams, diced potatoes, onions, and savory bacon bits.
Essentials
- Plugs
- Type A / Type B
- Voltage
- 120V, 60Hz
- Driving
- Right side
- Tap water
- Safe to drink
- Emergency
- 911
- SIM tip
- Purchase a prepaid tourist SIM or eSIM from major carriers like T-Mobile or AT&T at the airport or online before arrival.
Etiquette
Tipping is customary and expected in restaurants; leave 15 to 20 percent of the total bill for standard service.
Airports in United States
- Hartsfield Jackson Atlanta International Airport (ATL)
- Dallas Fort Worth International Airport (DFW)
- Chicago O'Hare International Airport (ORD)
- Denver International Airport (DEN)
- Los Angeles International Airport (LAX)
- John F. Kennedy International Airport (JFK)
- Orlando International Airport (MCO)
- Miami International Airport (MIA)
- Harry Reid International Airport (LAS)
- San Francisco International Airport (SFO)
- Charlotte Douglas International Airport (CLT)
- Seattle–Tacoma International Airport (SEA)